Herbed Alfredo Mashed Potatoes Recipe

Recipesfull introduces to you: Popular Recipes. (Herbed Alfredo Mashed Potatoes Recipe). Mashed potatoes become rich and creamy with the addition of Classico® Fresh Alfredo sauce! An added punch of roasted garlic, fresh herbs, and a surprising crunch top off this family-pleasing potato casserole!

Brief

Prep 20 mins

Cook: 25 mins

Total: 45 mins

Servings: 8

Yield: 8 servings

Herbed Alfredo Mashed Potatoes Recipe

Ingredients

1 head fresh garlic

1 tablespoon olive oil

3 pounds gold potatoes

peeled and cubed

½ (15 ounce) jar Classico® Fresh Alfredo Sauce

½ cup milk

5 tablespoons butter

melted and divided

Salt and pepper to taste

2 eggs

beaten

½ cup chopped fresh Italian parsley

¼ cup chopped fresh chives

¼ cup panko bread crumbs

Tips

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Lightly oil a 2-quart baking dish.

Step 2

Cut off the top of the garlic head to expose the tops of the cloves. Place garlic on a sheet of foil and drizzle with olive oil. Seal the foil around the garlic. Roast until soft about 25 minutes. Cool. Reduce oven temperature to 375 degrees F (190 degrees C).

Step 3

Place potatoes in large pot and cover with water. Set over high heat and bring to a boil. Simmer until the potatoes are fork tender about 15 minutes. Drain; return to pot.

Step 4

Pour the Classico® Fresh Alfredo sauce milk and 4 tablespoons of the melted butter into the pot. Using a hand mixer mix the potatoes until they no longer have lumps.

Step 5

Squeeze the soft roasted garlic into the potatoes; add salt and pepper to taste. Mix well.

Step 6

Mix the beaten eggs into the potatoes. Reserve a tablespoon of the parsley and chives for topping and stir the rest into the potatoes. Spread the potato mixture into the prepared baking dish.

Step 7

Mix the panko with the remaining tablespoon melted butter; sprinkle evenly on top of the potatoes.

Step 8

Bake until the potatoes are golden brown about 25 minutes. Garnish with the remaining parsley and chives.

Nutritional Information

Herbed Alfredo Mashed Potatoes Recipe

Servings Per Recipe:8

Calories: 303.7

% Daily Value *

Protein: 7.5g 15%

Carbohydrates: 37.7g 12%

Dietary Fiber: 3g 12%

Sugars: 1.4g

Fat: 14.8g 23%

Saturated Fat: 7.7g 38%

Cholesterol: 89mg 30%

Vitamin A Iu: 693.3IU 14%

Niacin Equivalents: 0.7mg 5%

Vitamin B6: 0.1mg 7%

Vitamin C: 8.1mg 14%

Folate: 14.4mcg 4%

Calcium: 45.9mg 5%

Iron: 0.6mg 3%

Magnesium: 7.6mg 3%

Potassium: 95.1mg 3%

Sodium: 306.1mg 12%

Calories From Fat: 133

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.