Good Frickin' Paprika Chicken Recipe

Recipesfull introduces to you: Chicken Recipes. (Good Frickin' Paprika Chicken Recipe). While this is a pretty straightforward grilled chicken recipe, the vinaigrette at the end was a last minute touch that worked out nicely. I really like oil and vinegar-based sauces on grilled meats. They work beautifully with the smoky, caramelized exterior.

Brief

Prep 10 mins

Cook: 10 mins

Additional: 3hrs

Total: 3hrs20 mins

Servings: 6

Yield: 6 servings

Good Frickin' Paprika Chicken Recipe

Ingredients

6 tablespoons plain yogurt

3 cloves garlic

crushed

3 tablespoons ground paprika

2 tablespoons olive oil

1 tablespoon hot chile paste (such as sambal oelek)

1 pinch cayenne pepper

1 (5 pound) whole chicken

cut into 8 pieces

salt

¼ cup olive oil

2 tablespoons sherry vinegar

1 tablespoon ketchup

⅛ teaspoon hot chile paste (such as sambal oelek)

1 pinch paprika

salt and pepper to taste

Dinner

Directions

Step 1

Whisk together yogurt garlic 3 tablespoons paprika 2 tablespoons olive oil 1 tablespoon hot chile paste and cayenne pepper in a large bowl.

Step 2

Mix in chicken pieces and toss to evenly coat. Cover the bowl with plastic wrap and marinate in the refrigerator for 3 hours.

Step 3

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

Step 4

Remove chicken from the bag and transfer to a plate or baking sheet lined with paper towels. Pat chicken pieces dry with more paper towels. Season with salt.

Step 5

Combine 1/4 cup olive oil sherry vinegar ketchup 1/8 teaspoon hot chile paste pinch paprika salt and pepper in a small bowl. Set aside.

Step 6

Grill chicken skin-side down on the preheated grill for 4 minutes with grill lid closed.

Step 7

Turn chicken and grill with lid closed until well-browned and meat is no longer pink in the center about 6 minutes. An instant-read thermometer inserted into the thickest part of the thigh should read 180 degrees F (82 degrees C).

Step 8

Spoon sherry vinegar mixture over cooked chicken and serve.

Nutritional Information

Good Frickin' Paprika Chicken Recipe

Servings Per Recipe:6

Calories: 617.9

% Daily Value *

Protein: 54.1g 108%

Carbohydrates: 5.8g 2%

Dietary Fiber: 1.4g 6%

Sugars: 2.6g

Fat: 41.3g 64%

Saturated Fat: 9.7g 49%

Cholesterol: 167.1mg 56%

Vitamin A Iu: 2248.3IU 45%

Niacin Equivalents: 22.4mg 173%

Vitamin B6: 0.6mg 40%

Vitamin C: 3.5mg 6%

Folate: 16.5mcg 4%

Calcium: 66.1mg 7%

Iron: 3.5mg 19%

Magnesium: 50.9mg 18%

Potassium: 494.1mg 14%

Sodium: 257.6mg 10%

Thiamin: 0.1mg 13%

Calories From Fat: 371.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.