Garlic Shrimp and Pasta Recipe

Recipesfull introduces to you: Popular Recipes. (Garlic Shrimp and Pasta Recipe). Hot cooked spaghetti is tossed with tender shrimp in an exquisite sauce made with Swanson® Chicken Broth, garlic, lemon juice, parsley and red pepper flakes.

Brief

Cook: 25 mins

Total: 25 mins

Servings: 4

Yield: 4 servings

Garlic Shrimp and Pasta Recipe

Ingredients

2 tablespoons cornstarch

1 ¾ cups Swanson® Chicken Broth

2 cloves garlic

minced

3 tablespoons chopped fresh parsley

2 tablespoons lemon juice

⅛ teaspoon ground red pepper

1 pound medium shrimp

shelled and deveined

4 cups hot cooked thin spaghetti

cooked without salt

Pasta and Noodle

Directions

Step 1

Mix cornstarch broth garlic parsley lemon juice and red pepper in saucepan. Heat to a boil. Cook and stir until mixture boils and thickens.

Step 2

Add shrimp. Cook 5 minutes or until shrimp is done. Toss with spaghetti.

Nutritional Information

Garlic Shrimp and Pasta Recipe

Servings Per Recipe:4

Calories: 502.1

% Daily Value *

Protein: 32.9g 66%

Carbohydrates: 83.8g 27%

Dietary Fiber: 3.6g 14%

Sugars: 3.5g

Fat: 2.8g 4%

Saturated Fat: 0.6g 3%

Cholesterol: 174.8mg 58%

Vitamin A Iu: 461.1IU 9%

Niacin Equivalents: 17.4mg 134%

Vitamin B6: 0.3mg 18%

Vitamin C: 9.7mg 16%

Folate: 257.7mcg 64%

Calcium: 63.9mg 6%

Iron: 6.4mg 36%

Magnesium: 88.2mg 32%

Potassium: 427.4mg 12%

Sodium: 626.8mg 25%

Thiamin: 1.1mg 112%

Calories From Fat: 25.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.