Fall-off-the-Bone Chicken Recipe

Recipesfull introduces to you: Popular Recipes. (Fall-off-the-Bone Chicken Recipe). Simple and delicious, this goes alongside any pasta or potato dish. This may sound strange, but the mayonnaise turns back into oil while it's being cooked and creates a tender, yummy, fall-off-the-bone chicken. Most all of the fat is left behind in the pan, so it's really no worse than frying. Lining the pan with aluminum foil means almost no cleanup!

Brief

Prep 10 mins

Cook: 2hrs30 mins

Additional: 1hr

Total: 3hrs40 mins

Servings: 12

Yield: 12 drumsticks

Fall-off-the-Bone Chicken Recipe

Ingredients

1 cup mayonnaise

4 cloves garlic

minced

1 teaspoon adobo seasoning

1 pinch ground black pepper

12 chicken drumsticks

Meat and Poultry

Directions

Step 1

Line a baking dish with heavy-duty aluminum foil.

Step 2

Combine mayonnaise garlic adobo seasoning and pepper in a large bowl. Add drumsticks and turn to coat. Arrange drumsticks in the baking dish. Cover with aluminum foil. Marinate in the refrigerator for at least 1 hour.

Step 3

Preheat the oven to 350 degrees F (175 degrees C).

Step 4

Bake chicken in the preheated oven covered until falling off the bone about 2 hours. Uncover and continue baking until browned about 30 minutes.

Nutritional Information

Fall-off-the-Bone Chicken Recipe

Servings Per Recipe:12

Calories: 277.4

% Daily Value *

Protein: 18.1g 36%

Carbohydrates: 1.1g

Dietary Fiber: 0.1g

Sugars: 0.2g

Fat: 22.1g 34%

Saturated Fat: 4.2g 21%

Cholesterol: 65.3mg 22%

Vitamin A Iu: 117.3IU 2%

Niacin Equivalents: 6.4mg 49%

Vitamin B6: 0.3mg 16%

Vitamin C: 0.3mg 1%

Folate: 6.1mcg 2%

Calcium: 12mg 1%

Iron: 1.1mg 6%

Magnesium: 15.1mg 5%

Potassium: 139.2mg 4%

Sodium: 157.9mg 6%

Calories From Fat: 198.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.