Emma's Belgian Waffles Recipe

Recipesfull introduces to you: Waffle Recipes. (Emma's Belgian Waffles Recipe). These waffles taste wonderful, but are simple to make and include self-rising flour instead of yeast.

Brief

Prep 10 mins

Cook: 20 mins

Additional: 40 mins

Total: 1hr10 mins

Servings: 6

Yield: 6 servings

Emma's Belgian Waffles Recipe

Ingredients

2 egg yolks

5 tablespoons white sugar

1 ½ teaspoons vanilla extract

½ cup butter

melted

1 teaspoon salt

2 ¾ cups self-rising flour

2 cups warm milk

2 egg whites

Breakfast and Brunch

Directions

Step 1

In a large bowl beat together egg yolks and sugar. Beat in vanilla extract butter and salt. Alternately mix in flour and milk until blended well.

Step 2

In a separate bowl beat egg whites until they have formed soft peaks. Fold egg whites into batter and let stand for 40 minutes.

Step 3

Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden brown and fluffy.

Nutritional Information

Emma's Belgian Waffles Recipe

Servings Per Recipe:6

Calories: 445.4

% Daily Value *

Protein: 10.6g 21%

Carbohydrates: 57.2g 18%

Dietary Fiber: 1.5g 6%

Sugars: 14.6g

Fat: 19g 29%

Saturated Fat: 11.4g 57%

Cholesterol: 115.5mg 39%

Vitamin A Iu: 706.2IU 14%

Niacin Equivalents: 5.5mg 42%

Vitamin B6: 0.1mg 5%

Vitamin C: 0.2mg

Folate: 125.4mcg 31%

Calcium: 301.7mg 30%

Iron: 2.9mg 16%

Magnesium: 21.9mg 8%

Potassium: 223.7mg 6%

Sodium: 1278.7mg 51%

Thiamin: 0.4mg 43%

Calories From Fat: 170.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.