Easy Slow Cooker Ribs Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Slow Cooker Ribs Recipe). Fall-off-the-bone tender, these baby back ribs cook long and slow in a tangy, spicy sauce.

Brief

Servings: 6

Yield: 6 servings

Easy Slow Cooker Ribs Recipe

Ingredients

3 racks baby back ribs

cut into 2- to 3-rib portions

Salt and pepper to taste

1 (12 ounce) jar Crosse & Blackwell® Seafood Cocktail Sauce

⅓ cup honey

1 small onion

chopped

1 teaspoon chipolte seasoning

2 teaspoons chili powder

1 tablespoon Worcestershire sauce

2 tablespoons apple cider vinegar

Tips

Directions

Step 1

Season ribs with salt and pepper. Place in bottom of 5-quart slow cooker.

Step 2

Combine remaining ingredients in food processor and process until smooth. Cover ribs with sauce. Cook on low 8 to 10 hours or on high 4 to 5 hours. Serve warm.

Nutritional Information

Easy Slow Cooker Ribs Recipe

Servings Per Recipe:6

Calories: 719

% Daily Value *

Protein: 37.4g 75%

Carbohydrates: 42.7g 14%

Dietary Fiber: 1.5g 6%

Sugars: 29.3g

Fat: 44.2g 68%

Saturated Fat: 16.4g 82%

Cholesterol: 175.6mg 59%

Vitamin A Iu: 277.5IU 6%

Niacin Equivalents: 13.1mg 101%

Vitamin B6: 0.5mg 32%

Vitamin C: 2.3mg 4%

Folate: 8.2mcg 2%

Calcium: 76.6mg 8%

Iron: 2.4mg 14%

Magnesium: 34.9mg 13%

Potassium: 538.9mg 15%

Sodium: 942.4mg 38%

Thiamin: 0.6mg 64%

Calories From Fat: 397.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.