Easy Sausage Biscuit Bites Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Sausage Biscuit Bites Recipe). This is an easy appetizer to serve at any gathering. I like to put a dot of sweet hot mustard on each bite after they are cooked, but it might be better to just offer the extra mustard for those who want it. Place a toothpick in each bite to serve.

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 40

Yield: 40 servings

Easy Sausage Biscuit Bites Recipe

Ingredients

1 (12 ounce) can refrigerated biscuit dough (such as Pillsbury Grands Jr.®)

2 tablespoons sweet hot mustard

9 ounces fully cooked sausage links

4 teaspoons finely grated Parmesan cheese

Appetizer and Snack

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Spread each biscuit into a 2x4-inch oval using your hands. Brush hot mustard onto each biscuit. Place a sausage link across the short edge of each biscuit oval and roll up lengthwise. Cut each rolled biscuit into 4 round slices. Lay 'bites' onto a baking sheet. Sprinkle each 'bite' with Parmesan cheese.

Step 3

Bake in the preheated oven until biscuits are browned 18 to 20 minutes.

Nutritional Information

Easy Sausage Biscuit Bites Recipe

Servings Per Recipe:40

Calories: 47.5

% Daily Value *

Protein: 1.9g 4%

Carbohydrates: 4g 1%

Dietary Fiber: 0.1g

Sugars: 0.9g

Fat: 2.6g 4%

Saturated Fat: 0.7g 3%

Cholesterol: 6.4mg 2%

Vitamin A Iu: 4.8IU

Niacin Equivalents: 0.6mg 4%

Folate: 4.9mcg 1%

Calcium: 7.2mg 1%

Iron: 0.3mg 2%

Magnesium: 2.7mg 1%

Potassium: 29.1mg 1%

Sodium: 127mg 5%

Thiamin: 0.1mg 8%

Calories From Fat: 23.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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