Easy Mild Chili Recipe

Heat a large skillet over medium-high heat. Cook and stir beef sausage and onion in the hot skillet until beef and sausage are completely browned 7 to 10 minutes; drain and discard grease.

Stir stewed tomatoes tomato sauce light red kidney beans dark red kidney beans mild salsa chili seasoning mix and garlic powder into the beef mixture; bring to a boil reduce heat to medium-low and cook at a simmer until the flavors meld 90 minutes to 2 hours.