Easy Fresh Peach Cobbler Recipe

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Brief

Prep 15 mins

Cook: 35 mins

Total: 50 mins

Servings: 5

Yield: 5 servings

Easy Fresh Peach Cobbler Recipe

Ingredients

5 fresh peaches - peeled

pitted

and sliced

5 slices white bread

crusts trimmed

1 ½ cups white sugar

2 tablespoons all-purpose flour

1 egg

lightly beaten

½ cup butter

melted

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish.

Step 2

Place peaches in prepared dish. Cut each slice of bread into five fingers and lay the fingers over the peaches. In a medium bowl combine sugar flour egg and butter and mix until well blended. Pour over bread and peaches.

Step 3

Bake in preheated oven 35 to 45 minutes until golden.

Nutritional Information

Easy Fresh Peach Cobbler Recipe

Servings Per Recipe:5

Calories: 511.8

% Daily Value *

Protein: 3.7g 7%

Carbohydrates: 81.1g 26%

Dietary Fiber: 0.7g 3%

Sugars: 67.1g

Fat: 20.3g 31%

Saturated Fat: 12.2g 61%

Cholesterol: 86mg 29%

Vitamin A Iu: 618.6IU 12%

Niacin Equivalents: 2.1mg 16%

Vitamin C: 41.9mg 70%

Folate: 38.8mcg 10%

Calcium: 61.3mg 6%

Iron: 1.3mg 7%

Magnesium: 10.7mg 4%

Potassium: 80.9mg 2%

Sodium: 319mg 13%

Thiamin: 0.1mg 11%

Calories From Fat: 182.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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