Easy Fish Tacos with Cilantro-Lime Dressing Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Fish Tacos with Cilantro-Lime Dressing Recipe). Easy fish tacos, grilled with an awesome marinade and great cilantro lime dressing. Use Asian slaw (from Wegmans), fresh salsa, and avocado to dress.

Brief

Prep 10 mins

Cook: 5 mins

Additional: 8hrs

Total: 8hrs15 mins

Servings: 4

Yield: 4 servings

Easy Fish Tacos with Cilantro-Lime Dressing Recipe

Ingredients

¼ cup extra-virgin olive oil

2 tablespoons distilled white vinegar

2 tablespoons fresh lime juice

2 teaspoons grated lime zest

1 ½ teaspoons honey

2 cloves garlic

minced

1 teaspoon seafood seasoning (such as Old Bay®)

½ teaspoon ground cumin

½ teaspoon chili powder

½ teaspoon ground black pepper

1 pound mahi mahi fillets

diced

½ cup plain fat-free yogurt

2 tablespoons lime juice

1 ½ tablespoons chopped fresh cilantro

1 (8 ounce) package flour tortillas

warmed

Main Dish

Directions

Step 1

Combine oil vinegar lime juice lime zest honey garlic seafood seasoning cumin chili powder and black pepper in a nonreactive bowl or large resealable zip-top bag. Add mahi mahi and marinate for 8 hours or overnight.

Step 2

At the same time combine yogurt lime juice and cilantro for dressing in a bowl. Chill overnight while fish marinates.

Step 3

Preheat an outdoor grill for medium heat and lightly oil the grate. Remove mahi mahi from marinade and place on a grill pan; discard excess marinade. Cook until fish flakes easily with a fork turning as needed about 5 minutes.

Step 4

Serve fish on warmed tortillas with dressing.

Nutritional Information

Easy Fish Tacos with Cilantro-Lime Dressing Recipe

Servings Per Recipe:4

Calories: 435.6

% Daily Value *

Protein: 27.8g 56%

Carbohydrates: 36.4g 12%

Dietary Fiber: 2.3g 9%

Sugars: 6.1g

Fat: 19.4g 30%

Saturated Fat: 3.3g 17%

Cholesterol: 83.8mg 28%

Vitamin A Iu: 322.1IU 6%

Niacin Equivalents: 13.8mg 106%

Vitamin B6: 0.5mg 31%

Vitamin C: 7mg 12%

Folate: 70.3mcg 18%

Calcium: 162mg 16%

Iron: 3.6mg 20%

Magnesium: 55.9mg 20%

Potassium: 685.2mg 19%

Sodium: 625.2mg 25%

Thiamin: 0.3mg 35%

Calories From Fat: 174.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.