Easy Cashew Sea Salt Toffee Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Cashew Sea Salt Toffee Recipe). Ready in minutes, this toffee takes all the guesswork out of candy making, and is by far the most requested holiday treat I make. My family won't let me in the door without a few batches in tow. Makes a great gift wrapped up in a holiday tin!

Brief

Prep 5 mins

Cook: 8 mins

Additional: 47 mins

Total: 1hr

Servings: 8

Yield: 1 9-inch disk toffee

Easy Cashew Sea Salt Toffee Recipe

Ingredients

½ cup butter or margarine

1 ¼ teaspoons Diamond Crystal® Sea Salt

divided

1 cup sugar

¼ cup water

¾ cup coarsely chopped cashews

divided

¾ cup milk chocolate chips or chopped milk chocolate

Tips

Directions

Step 1

Butter the top edges of a 2-quart microwave-safe casserole. Add butter 1 teaspoon of the Diamond Crystal® Sea Salt sugar and water to the casserole. DO NOT STIR. Microwave on high for 6 to 8 minutes. Check contents for color change. Continue microwaving on high a minute at a time until the mixture just begins to turn a tan color. You need to watch it carefully and remember: DON'T STIR.

Step 2

Sprinkle 1/2 cup of the chopped cashews into a 9-into circle on a Silpat mat parchment paper or on a buttered baking sheet.

Step 3

Carefully pour the liquid mixture evenly over the top of the cashews. Immediately sprinkle on the chocolate chips. Allow to sit for 1 minute to melt the chocolate.

Step 4

Use spatula to smooth out chocolate over the entire sheet of candy.

Step 5

Sprinkle the remaining cashews and 1/4 teaspoon Diamond Crystal® Sea Salt over the top. Refrigerate to cool completely. When cool break into bite-sized pieces. Store tightly covered in refrigerator.

Nutritional Information

Easy Cashew Sea Salt Toffee Recipe

Servings Per Recipe:8

Calories: 356.2

% Daily Value *

Protein: 3.1g 6%

Carbohydrates: 38.7g 13%

Dietary Fiber: 0.4g 2%

Sugars: 34g

Fat: 22.7g 35%

Saturated Fat: 11.6g 58%

Cholesterol: 35.8mg 12%

Vitamin A Iu: 354.5IU 7%

Niacin Equivalents: 0.7mg 5%

Folate: 9.3mcg 2%

Calcium: 31mg 3%

Iron: 0.8mg 4%

Magnesium: 33.8mg 12%

Potassium: 76.7mg 2%

Sodium: 575.7mg 23%

Calories From Fat: 204.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.