Double Chocolate Frozen Fudge Pops Recipe

Recipesfull introduces to you: Popular Recipes. (Double Chocolate Frozen Fudge Pops Recipe). Make frozen fudge pops without a packaged pudding mix. I like using Tovolo popsicle molds. My sons likes the rocket shape.

Brief

Prep 10 mins

Cook: 5 mins

Additional: 4hrs20 mins

Total: 4hrs35 mins

Servings: 8

Yield: 8 frozen fudge pops

Double Chocolate Frozen Fudge Pops Recipe

Ingredients

½ cup white sugar

2 tablespoons cornstarch

2 tablespoons cocoa powder

2 ½ cups whole milk

1 teaspoon vanilla extract

1 tablespoon butter

¼ cup miniature semisweet chocolate chips

Dessert

Directions

Step 1

Combine the sugar cornstarch cocoa powder and milk in a small saucepan over medium heat. Bring to a simmer and stir until thick about 2 minutes. Remove from heat; stir in vanilla and butter. Transfer to a heatproof bowl and refrigerate until cool approximately 20 minutes.

Step 2

Stir the chocolate chips into the cooled chocolate mixture. Pour into molds and freeze until firm about 4 hours.

Nutritional Information

Double Chocolate Frozen Fudge Pops Recipe

Servings Per Recipe:8

Calories: 144.9

% Daily Value *

Protein: 2.9g 6%

Carbohydrates: 22g 7%

Dietary Fiber: 0.7g 3%

Sugars: 19g

Fat: 5.7g 9%

Saturated Fat: 3.4g 17%

Cholesterol: 11.4mg 4%

Vitamin A Iu: 122.1IU 2%

Niacin Equivalents: 1.2mg 9%

Folate: 5mcg 1%

Calcium: 90mg 9%

Iron: 0.4mg 2%

Magnesium: 20.4mg 7%

Potassium: 164.2mg 5%

Sodium: 41.8mg 2%

Calories From Fat: 51.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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