Dirty Banana Trifle Recipe

Recipesfull introduces to you: Popular Recipes. (Dirty Banana Trifle Recipe). Garnish the trifle with crushed graham crackers and more wafers (standing upright for visual interest) before serving.

Brief

Prep 45 mins

Additional: 8hrs

Total: 8hrs45 mins

Servings: 16

Yield: 16 servings

Dirty Banana Trifle Recipe

Ingredients

2 (5 ounce) cans sweetened condensed milk

2 (8 ounce) packages cream cheese

softened

2 ½ cups milk

divided

2 (3.5 ounce) packages instant banana pudding mix

5 small bananas

sliced

or more to taste

1 (12 ounce) container frozen whipped topping

thawed

divided

½ (12 ounce) package vanilla wafers

slightly broken

1 ½ cups coffee-flavored liqueur (such as Kahlua®)

or to taste

2 (3.5 ounce) packages instant chocolate pudding mix

1 individual package chocolate graham crackers

broken

1 (8 ounce) container frozen whipped topping

thawed

Dessert

Directions

Step 1

Divide sweetened condensed milk and cream cheese between 2 bowls. Blend each mixture until combined.

Step 2

Add 2 cups milk and both banana pudding mixes to one bowl; stir until thickened. Fold in 1/2 of the sliced bananas 1/2 of the 12-ounce container of whipped topping and 1/2 of the wafers.

Step 3

Add remaining 1/2 cup milk and coffee liqueur to the second bowl. Stir in chocolate pudding mixes until thickened. Fold in remaining 6 ounces whipped topping and graham crackers.

Step 4

Spread the coffee-chocolate pudding over the bottom of a glass trifle bowl. Layer on 1/2 of the 8-ounce container of whipped topping. Add banana pudding. Top with remaining whipped topping. Refrigerate 8 hours to overnight.

Nutritional Information

Dirty Banana Trifle Recipe

Servings Per Recipe:16

Calories: 577.8

% Daily Value *

Protein: 7g 14%

Carbohydrates: 73g 24%

Dietary Fiber: 1.5g 6%

Sugars: 52.5g

Fat: 24.4g 38%

Saturated Fat: 15.9g 80%

Cholesterol: 39.8mg 13%

Vitamin A Iu: 566IU 11%

Niacin Equivalents: 1.8mg 14%

Vitamin B6: 0.2mg 10%

Vitamin C: 3.3mg 6%

Folate: 18.7mcg 5%

Calcium: 125.5mg 13%

Iron: 1.3mg 7%

Magnesium: 27.5mg 10%

Potassium: 334.9mg 9%

Sodium: 595.1mg 24%

Thiamin: 0.1mg 9%

Calories From Fat: 219.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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