Crissi's Sweet Potato Biscuits Recipe

Recipesfull introduces to you: Popular Recipes. (Crissi's Sweet Potato Biscuits Recipe). Yummy sweet potato biscuits that rival Steamer's biscuits in Chincoteague, Virginia. You'll taste no better than this! My family hates sweet potatoes, but they snatch these up every time I make them! You could also substitute pumpkin for the sweet potato and cardamom for the nutmeg.

Brief

Prep 20 mins

Cook: 20 mins

Total: 40 mins

Servings: 6

Yield: 6 biscuits

Crissi's Sweet Potato Biscuits Recipe

Ingredients

1 cup sifted all-purpose flour

¼ cup toasted wheat germ

2 tablespoons baking powder

½ teaspoon salt

⅓ cup butter

melted

¼ cup evaporated milk

heated

1 cup mashed sweet potatoes

2 tablespoons milk

1 pinch ground nutmeg

Bread

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Grease a baking sheet.

Step 2

Into a large bowl sift together the flour wheat germ baking powder and salt. Mix in butter evaporated milk sweet potatoes milk and nutmeg stirring by hand until dough is smooth.

Step 3

On a lightly floured board roll out the dough until it is about 1/2-inch thick. With a sharp knife cut into 3-inch squares or diamonds. Place squares on greased baking sheet and bake for 15 to 20 minutes. Serve warm.

Nutritional Information

Crissi's Sweet Potato Biscuits Recipe

Servings Per Recipe:6

Calories: 229.7

% Daily Value *

Protein: 4.9g 10%

Carbohydrates: 26.7g 9%

Dietary Fiber: 2.2g 9%

Sugars: 1.9g

Fat: 11.9g 18%

Saturated Fat: 7.2g 36%

Cholesterol: 30.6mg 10%

Vitamin A Iu: 381.9IU 8%

Niacin Equivalents: 2.7mg 21%

Vitamin B6: 0.1mg 7%

Vitamin C: 3.2mg 5%

Folate: 59.9mcg 15%

Calcium: 231.3mg 23%

Iron: 1.9mg 11%

Magnesium: 28.2mg 10%

Potassium: 262.5mg 7%

Sodium: 617.8mg 25%

Thiamin: 0.3mg 27%

Calories From Fat: 107.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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