Chocolate Chip Cookie Bars Recipe

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Brief

Servings: 24

Yield: 2 dozen

Chocolate Chip Cookie Bars Recipe

Ingredients

1 cup butter

softened

2 cups all-purpose flour

1 teaspoon vanilla extract

1 cup packed brown sugar

1 pinch salt

1 cup semisweet chocolate chips

¾ cup chopped pecans

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a large bowl beat together the butter vanilla and sugar until light and fluffy. Sift together the salt and flour and mix into the butter mixture. Fold in the chocolate chips and nuts. Mix until well blended. Press batter into a 15x10 inch jelly roll pan.

Step 3

Bake 20 minutes or until golden brown. Cut into bars and let cool in pan on wire rack.

Nutritional Information

Chocolate Chip Cookie Bars Recipe

Servings Per Recipe:24

Calories: 200.3

% Daily Value *

Protein: 1.8g 4%

Carbohydrates: 21.9g 7%

Dietary Fiber: 1.1g 4%

Sugars: 12.9g

Fat: 12.6g 19%

Saturated Fat: 6.3g 32%

Cholesterol: 20.3mg 7%

Vitamin A Iu: 238.4IU 5%

Niacin Equivalents: 1.1mg 8%

Folate: 21.2mcg 5%

Calcium: 16.3mg 2%

Iron: 0.9mg 5%

Magnesium: 15.9mg 6%

Potassium: 66.7mg 2%

Sodium: 64.5mg 3%

Thiamin: 0.1mg 11%

Calories From Fat: 113

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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