Chilled Noodles with Tahini Dressing Recipe

Recipesfull introduces to you: Popular Recipes. (Chilled Noodles with Tahini Dressing Recipe). This light dish is perfect for hot summer days when you want something cool and flavorful on the side. Make it a filling main dish by adding vegetables and meat.

Brief

Prep 15 mins

Cook: 6 mins

Additional: 9 mins

Total: 30 mins

Servings: 8

Yield: 8 servings

Chilled Noodles with Tahini Dressing Recipe

Ingredients

1 pound dry vermicelli pasta

3 tablespoons tahini

½ cup olive oil

2 tablespoons mayonnaise

1 tablespoon lemon juice

1 tablespoon water

2 cloves garlic

minced

¼ teaspoon white sugar

¼ teaspoon ground cayenne pepper

¼ teaspoon garlic salt

¼ teaspoon onion salt

¼ teaspoon dried chives

Everyday Cooking

Directions

Step 1

Bring a large pot of lightly salted water to a boil and cook the vermicelli pasta 4 to 6 minutes or until al dente. Drain rinse with cold water and let cool for about 10 minutes.

Step 2

In a large bowl mix the tahini olive oil mayonnaise lemon juice water garlic and sugar. Season with cayenne pepper garlic salt onion salt and chives.

Step 3

Transfer the cooled vermicelli to the bowl and toss with the tahini mixture to coat. Chill until serving.

Nutritional Information

Chilled Noodles with Tahini Dressing Recipe

Servings Per Recipe:8

Calories: 380.1

% Daily Value *

Protein: 7.8g 16%

Carbohydrates: 42.1g 14%

Dietary Fiber: 3g 12%

Sugars: 0.3g

Fat: 20.2g 31%

Saturated Fat: 2.8g 14%

Cholesterol: 1.3mg

Vitamin A Iu: 38.7IU 1%

Niacin Equivalents: 3mg 23%

Vitamin B6: 0.1mg 6%

Vitamin C: 1.2mg 2%

Folate: 105.4mcg 26%

Calcium: 36.2mg 4%

Iron: 2.6mg 14%

Magnesium: 31.5mg 11%

Potassium: 74.9mg 2%

Sodium: 141.2mg 6%

Thiamin: 0.4mg 36%

Calories From Fat: 182

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like