Chicken Satay Recipe

Recipesfull introduces to you: Chicken Recipes. (Chicken Satay Recipe). Why go out for Thai food when you can make it at home? These delicious Thai-style chicken satay are made of chicken marinated in a peanutty sauce, and then grilled.

Brief

Prep 2hrs10 mins

Cook: 20 mins

Additional: 10 mins

Total: 2hrs40 mins

Servings: 12

Yield: 12 servings

Chicken Satay Recipe

Ingredients

2 tablespoons creamy peanut butter

½ cup soy sauce

½ cup lemon or lime juice

1 tablespoon brown sugar

2 tablespoons curry powder

2 cloves garlic

chopped

1 teaspoon hot pepper sauce

6 skinless

boneless chicken breast halves - cubed

Dinner

Directions

Step 1

In a mixing bowl combine peanut butter soy sauce lime juice brown sugar curry powder garlic and hot pepper sauce. Place the chicken breasts in the marinade and refrigerate. Let the chicken marinate at least 2 hours overnight is best.

Step 2

Preheat a grill to high heat.

Step 3

Weave the chicken onto skewers then grill for 5 minutes per side.

Nutritional Information

Chicken Satay Recipe

Servings Per Recipe:12

Calories: 162.4

% Daily Value *

Protein: 28.8g 58%

Carbohydrates: 4.1g 1%

Dietary Fiber: 0.7g 3%

Sugars: 1.8g

Fat: 3g 5%

Saturated Fat: 0.7g 4%

Cholesterol: 68.4mg 23%

Vitamin A Iu: 43.6IU 1%

Niacin Equivalents: 19.4mg 149%

Vitamin B6: 0.7mg 44%

Vitamin C: 6.4mg 11%

Folate: 11.2mcg 3%

Calcium: 23.8mg 2%

Iron: 1.4mg 8%

Magnesium: 45.4mg 16%

Potassium: 374.5mg 11%

Sodium: 693.9mg 28%

Thiamin: 0.1mg 10%

Calories From Fat: 26.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.