Cheesy Carrots Recipe

Recipesfull introduces to you: Popular Recipes. (Cheesy Carrots Recipe). These carrots are super cheesy, delicious and they are great with any meal.

Brief

Prep 20 mins

Cook: 1hr

Total: 1hr20 mins

Servings: 8

Yield: 8 servings

Cheesy Carrots Recipe

Ingredients

2 pounds carrots

cut into 2 inch pieces

2 tablespoons butter

1 onion

minced

8 ounces sharp Cheddar cheese

shredded

1 green bell pepper

minced

¼ cup fresh parsley

chopped

salt and pepper to taste

¾ cup dry bread crumbs

Side Dish

Directions

Step 1

In a large pot of water boil carrots until soft. Drain well.

Step 2

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch casserole dish.

Step 3

Place carrots in a large mixing bowl and mash them well. Stir in butter onion cheese green pepper parsley salt and pepper. Transfer to the prepared baking dish and top with bread crumbs.

Step 4

Bake in a preheated 350 degrees F (175 degrees C) oven for 40 minutes.

Nutritional Information

Cheesy Carrots Recipe

Servings Per Recipe:8

Calories: 235.4

% Daily Value *

Protein: 9.8g 20%

Carbohydrates: 20.6g 7%

Dietary Fiber: 4.2g 17%

Sugars: 7.1g

Fat: 13.1g 20%

Saturated Fat: 8g 40%

Cholesterol: 37.4mg 13%

Vitamin A Iu: 19547.4IU 391%

Niacin Equivalents: 3.8mg 29%

Vitamin B6: 0.2mg 15%

Vitamin C: 22.2mg 37%

Folate: 44.6mcg 11%

Calcium: 268.5mg 27%

Iron: 1.2mg 7%

Magnesium: 29.8mg 11%

Potassium: 468.2mg 13%

Sodium: 351mg 14%

Thiamin: 0.2mg 21%

Calories From Fat: 118.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.