Cheesecake Dip Recipe

Recipesfull introduces to you: Popular Recipes. (Cheesecake Dip Recipe). A sweet, creamy dip with just the right amount of vanilla. It is delicious with fruit, cookies, cakes and pretzels.

Brief

Prep 15 mins

Additional: 1hr

Total: 1hr15 mins

Servings: 16

Yield: 2 cups

Cheesecake Dip Recipe

Ingredients

3 ounces Neufchatel cheese

2 tablespoons white sugar

3 tablespoons low-fat milk

2 cups frozen whipped topping

thawed

1 teaspoon vanilla extract

Appetizer and Snack

Directions

Step 1

In a mixing bowl combine the Neufchatel cheese sugar and milk. Mix thoroughly until well blended and smooth. Gently combine the frozen whipped topping and vanilla with the mixture. Serve chilled.

Nutritional Information

Cheesecake Dip Recipe

Servings Per Recipe:16

Calories: 51.9

% Daily Value *

Protein: 0.7g 2%

Carbohydrates: 4g 1%

Sugars: 3.9g

Fat: 3.7g 6%

Saturated Fat: 2.9g 14%

Cholesterol: 4.3mg 1%

Vitamin A Iu: 79.1IU 2%

Niacin Equivalents: 0.1mg 1%

Folate: 0.7mcg

Calcium: 7.9mg 1%

Magnesium: 1mg

Potassium: 12.5mg

Sodium: 24.7mg 1%

Calories From Fat: 33.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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