Cardamom Biscuits Recipe

Preheat oven to 425 degrees F (220 degrees C). Spray a baking sheet with cooking spray and set aside.

Combine the flour dry milk powder baking powder cardamom and salt in a bowl. In another bowl stir together warm milk honey oil and vanilla extract. Pour the milk mixture into the flour mixture and stir a few times until just combined.

Gather the dough together and turn out onto a floured surface. Gently pat the dough into a 9x3 inch rectangle and cut the dough into 3 3-inch squares with a sharp knife. Cut each square on the diagonal to make 6 triangles and place the triangles onto the prepared baking sheet.

Bake for 6 minutes in the preheated oven remove from oven and sprinkle the tops of the biscuits with turbinado sugar. Return the biscuits to the oven and bake for 8 more minutes. Let cool on rack before serving.