Butterscotch Drops Recipe

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Brief

Prep 10 mins

Cook: 5 mins

Additional: 1hr

Total: 1hr15 mins

Servings: 24

Yield: 24 cookies

Butterscotch Drops Recipe

Ingredients

1 (11 ounce) package butterscotch chips

1 cup creamy peanut butter

4 cups cornflakes cereal

Dessert

Directions

Step 1

In a medium saucepan over medium heat melt butterscotch chips and peanut butter together. Remove from stove and stir in cornflakes. Drop by spoonfuls onto cookie sheets. Chill to harden.

Nutritional Information

Butterscotch Drops Recipe

Servings Per Recipe:24

Calories: 152.5

% Daily Value *

Protein: 3g 6%

Carbohydrates: 14.3g 5%

Dietary Fiber: 0.8g 3%

Sugars: 9.6g

Fat: 9.1g 14%

Saturated Fat: 4.3g 22%

Vitamin A Iu: 83.6IU 2%

Niacin Equivalents: 3mg 23%

Vitamin B6: 0.2mg 14%

Vitamin C: 1mg 2%

Folate: 30.4mcg 8%

Calcium: 4.8mg 1%

Iron: 1.6mg 9%

Magnesium: 17mg 6%

Potassium: 97.2mg 3%

Sodium: 96.7mg 4%

Thiamin: 0.1mg 7%

Calories From Fat: 81.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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