Butternut Curry Soup Recipe

Recipesfull introduces to you: Popular Recipes. (Butternut Curry Soup Recipe). Combine the complex flavors of curry with seasonal butternut squash to create a soup that is perfect on your holiday table or for any cold weather meal.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 4

Yield: 4 servings

Butternut Curry Soup Recipe

Ingredients

2 tablespoons butter

¾ cup sliced leeks or chopped shallots

4 cups cubed butternut squash

2 teaspoons curry powder

1 tablespoon packed light brown sugar

2 cups College Inn® Chicken Broth

1 teaspoon Sour cream

1 teaspoon Chopped fresh chives

Tips

Directions

Step 1

Melt butter in large saucepan over medium heat. Cook leeks 3 minutes. Add squash curry powder and sugar; cook 2 minutes.

Step 2

Add broth; cover and bring to a boil. Reduce heat and simmer 15 minutes or until squash is soft. Remove from heat.

Step 3

Puree squash mixture with immersion blender or in food processor or blender until smooth. Serve with sour cream or Greek yogurt and chives if desired.

Nutritional Information

Butternut Curry Soup Recipe

Servings Per Recipe:4

Calories: 150.4

% Daily Value *

Protein: 2.4g 5%

Carbohydrates: 22.7g 7%

Dietary Fiber: 3.4g 14%

Sugars: 7.1g

Fat: 6.8g 11%

Saturated Fat: 3.9g 19%

Cholesterol: 15.8mg 5%

Vitamin A Iu: 15366.1IU 307%

Niacin Equivalents: 2.2mg 17%

Vitamin B6: 0.3mg 17%

Vitamin C: 31.7mg 53%

Folate: 50.7mcg 13%

Calcium: 88mg 9%

Iron: 1.7mg 9%

Magnesium: 55.5mg 20%

Potassium: 546.9mg 15%

Sodium: 516.9mg 21%

Thiamin: 0.2mg 15%

Calories From Fat: 61.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.