Brazilian Coffee Cookies Recipe

Recipesfull introduces to you: Popular Recipes. (Brazilian Coffee Cookies Recipe). A gingersnap-like cookie with real coffee flavor.

Brief

Servings: 24

Yield: 4 dozen

Brazilian Coffee Cookies Recipe

Ingredients

⅓ cup shortening

½ cup packed brown sugar

½ cup white sugar

1 egg

1 ½ teaspoons vanilla extract

1 tablespoon milk

2 cups all-purpose flour

½ teaspoon salt

¼ teaspoon baking soda

¼ teaspoon baking powder

2 tablespoons instant coffee powder

World Cuisine

Directions

Step 1

Preheat oven to 400 degrees F (205 degrees C). Line baking sheets with parchment paper.

Step 2

Beat the shortening brown sugar white sugar egg vanilla and milk until fluffy.

Step 3

Stir the flour salt baking soda baking powder and instant coffee. Add to sugar mixture and mix thoroughly.

Step 4

Shape dough in 1 inch balls. If it's too soft chill it for a while. Place balls 2 inches apart on prepared baking sheets. Flatten to 1/8 inch thickness with fork or glass dipped in sugar.

Step 5

Bake at 400 degrees F (205 degrees CV) for 8 to 10 minutes until lightly browned.

Nutritional Information

Brazilian Coffee Cookies Recipe

Servings Per Recipe:24

Calories: 101.2

% Daily Value *

Protein: 1.4g 3%

Carbohydrates: 16.8g 5%

Dietary Fiber: 0.3g 1%

Sugars: 8.7g

Fat: 3.2g 5%

Saturated Fat: 0.8g 4%

Cholesterol: 7.8mg 3%

Vitamin A Iu: 11.3IU

Niacin Equivalents: 1mg 7%

Folate: 20.1mcg 5%

Calcium: 10.4mg 1%

Iron: 0.6mg 3%

Magnesium: 3.8mg 1%

Potassium: 28.9mg 1%

Sodium: 71.4mg 3%

Thiamin: 0.1mg 8%

Calories From Fat: 28.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.