BBQ Ranch Chicken Wraps Recipe

Recipesfull introduces to you: Pork Recipes. (BBQ Ranch Chicken Wraps Recipe). For the times when you want more than just grilled chicken.

Brief

Prep 20 mins

Cook: 15 mins

Total: 35 mins

Servings: 6

Yield: 6 wraps

BBQ Ranch Chicken Wraps Recipe

Ingredients

1 (16 ounce) package chicken tenders

¼ teaspoon seasoned salt

⅛ teaspoon ground black pepper

¼ cup BBQ sauce

4 slices cooked bacon

1 tomato

chopped

1 cup shredded lettuce

½ cup shredded Colby cheese

¼ cup ranch dressing

6 spinach-garlic-pesto tortillas

Slow Cooker Pernil Pork

Meat and Poultry

Directions

Step 1

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

Step 2

Season chicken with seasoned salt and pepper. Grill chicken over direct heat until juices run clear turning once or twice 8 to 10 minutes. Move to an unheated part of the grill and lather with BBQ sauce; let stand until sauce becomes sticky about 2 minutes. Transfer chicken to a cutting board and cut into bite-sized cubes.

Step 3

Divide chicken bacon tomato lettuce Colby cheese and ranch among tortillas. Roll up tortillas and grill over direct heat folded-side down until cheese melts about 1 minute per side. Cut wraps in half to serve.

Nutritional Information

BBQ Ranch Chicken Wraps Recipe

Servings Per Recipe:6

Calories: 514.5

% Daily Value *

Protein: 31.5g 63%

Carbohydrates: 41.5g 13%

Dietary Fiber: 3.7g 15%

Sugars: 5.2g

Fat: 24.3g 37%

Saturated Fat: 7.7g 39%

Cholesterol: 75mg 25%

Vitamin A Iu: 401IU 8%

Niacin Equivalents: 13.7mg 105%

Vitamin B6: 0.4mg 25%

Vitamin C: 5mg 8%

Folate: 10.7mcg 3%

Calcium: 178.2mg 18%

Iron: 3.3mg 18%

Magnesium: 28mg 10%

Potassium: 346.1mg 10%

Sodium: 1283.8mg 51%

Thiamin: 0.2mg 19%

Calories From Fat: 219

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.