Apple Nut Stuffing Recipe

Recipesfull introduces to you: Popular Recipes. (Apple Nut Stuffing Recipe). A fruity stuffing that can be used to stuff turkey, chicken, or pork with fabulous results.

Brief

Prep 15 mins

Cook: 1hr30 mins

Total: 1hr45 mins

Servings: 8

Yield: 8 servings

Apple Nut Stuffing Recipe

Ingredients

¼ cup butter

1 cup chopped onion

1 cup chopped celery

6 cups toasted bread cubes

3 cups diced peeled apples

½ cup coarsely chopped walnuts

¼ cup raisins

½ cup apple cider

1 teaspoon dried sage

1 teaspoon salt

½ teaspoon pepper

Side Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Melt butter in a skillet over medium heat. Saute onion and celery until tender but not browned; transfer to a large bowl. Add bread cubes chopped apples walnuts raisins and apple cider. Season with sage salt and pepper. Mix well and place into a baking dish.

Step 3

Cover and bake in preheated oven for 1 1/2 hours.

Nutritional Information

Apple Nut Stuffing Recipe

Servings Per Recipe:8

Calories: 218.5

% Daily Value *

Protein: 3.6g 7%

Carbohydrates: 28.7g 9%

Dietary Fiber: 2.9g 12%

Sugars: 11.9g

Fat: 10.9g 17%

Saturated Fat: 4.3g 21%

Cholesterol: 15.3mg 5%

Vitamin A Iu: 279.3IU 6%

Niacin Equivalents: 2.1mg 16%

Vitamin B6: 0.1mg 7%

Vitamin C: 4mg 7%

Folate: 45.7mcg 11%

Calcium: 64.6mg 7%

Iron: 1.4mg 8%

Magnesium: 23.8mg 9%

Potassium: 208.2mg 6%

Sodium: 526.2mg 21%

Thiamin: 0.1mg 11%

Calories From Fat: 97.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.