Almond Butter Blossoms Recipe

Recipesfull introduces to you: Popular Recipes. (Almond Butter Blossoms Recipe). This is a New Year's Eve tradition for my husband and I. It's an absolutely delicious new twist to the traditional peanut butter cookies, though they look almost exactly the same.

Brief

Prep 30 mins

Cook: 10 mins

Additional: 45 mins

Total: 1hr25 mins

Servings: 48

Yield: 4 dozen cookies

Almond Butter Blossoms Recipe

Ingredients

½ cup butter

softened

½ cup almond butter

½ cup white sugar

½ cup packed brown sugar

¾ teaspoon baking soda

½ teaspoon cream of tartar

¼ teaspoon salt

1 egg

2 tablespoons milk

½ teaspoon vanilla extract

1 cup whole wheat flour

1 cup all-purpose flour

3 tablespoons white sugar

2 tablespoons ground almonds

48 milk chocolate candy kisses with almond

or as needed

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Beat butter and almond butter in a large mixing bowl with an electric mixer on medium-high speed until creamy about 30 seconds. Beat in 1/2 cup sugar brown sugar baking soda cream of tartar and salt until thoroughly combined. Beat egg milk and vanilla extract into moist ingredients.

Step 3

Beat whole wheat flour and as much of the all-purpose flour as the mixer can handle; stir remaining flour into dough.

Step 4

Combine 3 tablespoons sugar with ground almonds in a shallow bowl. Pinch off dough and roll into 1-inch balls; roll balls in almond-sugar mixture. Place cookies 2 inches apart on ungreased baking sheets.

Step 5

Bake in the preheated oven until edges are firm and tops are cracked 8 to 10 minutes. Immediately press a chocolate almond kiss into middle of each cookie; let cool.

Nutritional Information

Almond Butter Blossoms Recipe

Servings Per Recipe:48

Calories: 100.7

% Daily Value *

Protein: 1.8g 4%

Carbohydrates: 12g 4%

Dietary Fiber: 0.6g 2%

Sugars: 7.4g

Fat: 5.3g 8%

Saturated Fat: 2.3g 12%

Cholesterol: 9.6mg 3%

Vitamin A Iu: 65.6IU 1%

Niacin Equivalents: 0.7mg 6%

Folate: 8.3mcg 2%

Calcium: 13.3mg 1%

Iron: 0.4mg 2%

Magnesium: 13.2mg 5%

Potassium: 48mg 1%

Sodium: 62.8mg 3%

Calories From Fat: 47.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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