Whiskey Sidecar Slush with Broiled Lemon Juice Recipe

Recipesfull introduces to you: Popular Recipes. (Whiskey Sidecar Slush with Broiled Lemon Juice Recipe). A refreshing summer cocktail! This makes one serving or two smaller ones to share.

Brief

Prep 5 mins

Cook: 10 mins

Total: 15 mins

Servings: 2

Yield: 2 slushies

Whiskey Sidecar Slush with Broiled Lemon Juice Recipe

Ingredients

1 lemon

halved

3 fluid ounces whiskey

1 ½ fluid ounces orange liqueur

¾ fluid ounce simple syrup

2 cups lightly crushed ice

Drinks

Directions

Step 1

Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Place lemon halves cut-side up on a baking sheet.

Step 2

Broil until lemon halves are blackened on the cut side about 10 minutes. Allow lemons to cool enough to handle. Squeeze juice from the lemons into a measuring cup. Measure out 1 fluid ounce broiled lemon juice reserving the rest for another use.

Step 3

Combine whiskey orange liqueur simple syrup and 1 fluid ounce broiled lemon juice in a blender and add ice; cover and blend until slushy consistency. Pour drinks into glasses.

Nutritional Information

Whiskey Sidecar Slush with Broiled Lemon Juice Recipe

Servings Per Recipe:2

Calories: 216.3

% Daily Value *

Protein: 0.6g 1%

Carbohydrates: 22.1g 7%

Dietary Fiber: 2.5g 10%

Sugars: 8.5g

Fat: 0.2g

Vitamin A Iu: 16.2IU

Niacin Equivalents: 0.1mg 1%

Vitamin B6: 0.1mg 4%

Vitamin C: 41.6mg 69%

Folate: 3.8mcg 1%

Calcium: 33.2mg 3%

Iron: 0.4mg 2%

Magnesium: 6.6mg 2%

Potassium: 78.9mg 2%

Sodium: 3.3mg

Calories From Fat: 2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.