Vegan Davy Crockett Bars Recipe

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Brief

Prep 20 mins

Cook: 15 mins

Total: 35 mins

Servings: 36

Yield: 3 dozen bars

Vegan Davy Crockett Bars Recipe

Ingredients

2 cups all-purpose flour

1 cup white sugar

1 teaspoon salt

1 teaspoon baking powder

1 teaspoon baking soda

1 cup brown sugar

2 cups quick cooking oats

1 cup vegan chocolate chips

1 teaspoon vanilla extract

¾ cup vegetable oil

Dessert

Directions

Step 1

Preheat an oven to 350 degrees F (175 degrees C).

Step 2

Mix flour sugar salt baking powder and baking soda together in a large bowl. Stir in brown sugar oats and chocolate chips. In a separate bowl combine oil and vanilla extract; stir into flour mixture. Press dough into a 15x10 inch jelly roll pan.

Step 3

Bake in the preheated oven until lightly brown about 15 minutes. Cool before cutting into bars.

Nutritional Information

Vegan Davy Crockett Bars Recipe

Servings Per Recipe:36

Calories: 160.7

% Daily Value *

Protein: 1.8g 4%

Carbohydrates: 23.7g 8%

Dietary Fiber: 1.6g 6%

Sugars: 11.6g

Fat: 7.7g 12%

Saturated Fat: 2.4g 12%

Niacin Equivalents: 0.8mg 6%

Folate: 14.2mcg 4%

Calcium: 16.1mg 2%

Iron: 0.6mg 3%

Magnesium: 8.3mg 3%

Potassium: 32.2mg 1%

Sodium: 115.2mg 5%

Thiamin: 0.1mg 9%

addedsugar: 2.4g

Calories From Fat: 69.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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