Dairy-Free Almond Butter Cookies Recipe

Recipesfull introduces to you: Popular Recipes. (Dairy-Free Almond Butter Cookies Recipe). Delicious cookies that have the same basic flavor as peanut butter cookies, but can be eaten by people with peanut and milk allergies! I love to make these with my friend because she has a peanut allergy and I have a dairy allergy. They taste great and no one can tell that they are dairy free!

Brief

Prep 10 mins

Cook: 9 mins

Additional: 5 mins

Total: 24 mins

Servings: 48

Yield: 4 dozen cookies

Dairy-Free Almond Butter Cookies Recipe

Ingredients

½ cup almond butter

½ cup white sugar

½ cup packed brown sugar

¼ cup shortening

¼ cup vegan margarine (such as Earth Balance®)

1 egg

1 ¼ cups all-purpose flour

¾ teaspoon baking soda

½ teaspoon baking powder

Dessert

Directions

Step 1

Mix almond butter white and brown sugars shortening margarine and egg in a large bowl. Stir in flour baking baking soda and baking powder until dough is combined.

Step 2

Shape dough into 1 1/4-inch balls. Place about 3 inches apart on ungreased cookie sheets. Dip a fork in sugar and use it to flatten cookies in a crisscross pattern.

Step 3

Bake in the preheated oven until light golden brown 9 to 10 minutes. Cool for 5 minutes; remove from cookie sheets. Cool cookies on a wire rack.

Nutritional Information

Dairy-Free Almond Butter Cookies Recipe

Servings Per Recipe:48

Calories: 62.7

% Daily Value *

Protein: 0.9g 2%

Carbohydrates: 7.4g 2%

Dietary Fiber: 0.2g 1%

Sugars: 4.4g

Fat: 3.5g 5%

Saturated Fat: 0.7g 3%

Cholesterol: 3.9mg 1%

Vitamin A Iu: 5.1IU

Niacin Equivalents: 0.5mg 4%

Folate: 8.2mcg 2%

Calcium: 12.8mg 1%

Iron: 0.3mg 2%

Magnesium: 9mg 3%

Potassium: 27.7mg 1%

Sodium: 46.1mg 2%

Calories From Fat: 31.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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