The Right Choice Chocolate Chip Cookies Recipe

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Brief

Servings: 24

Yield: 1 to 2 dozen

The Right Choice Chocolate Chip Cookies Recipe

Ingredients

2 ¼ cups unbleached all-purpose flour

1 teaspoon baking soda

½ teaspoon salt

½ cup shortening

¾ cup white sugar

¾ cup packed brown sugar

2 eggs

1 teaspoon coconut extract

2 tablespoons milk

3 cups semisweet chocolate chips

Dessert

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Sift together the flour baking soda and salt set aside. In a medium bowl cream the shortening with the brown sugar and white sugar. Stir in the eggs coconut extract and milk. Then mix in the sifted dry ingredients. Finally stir in the chocolate chips.

Step 3

Drop cookie dough from a spoon in golf ball sized portions onto an unprepared cookie sheet. Bake for 9 to 11 minutes in the preheated oven. Cookies should be slightly brown at the edges. Allow cookies to cool for a couple of minutes on the baking sheets before removing to cool completely on wire racks.

Nutritional Information

The Right Choice Chocolate Chip Cookies Recipe

Servings Per Recipe:24

Calories: 238.3

% Daily Value *

Protein: 2.7g 5%

Carbohydrates: 35.3g 11%

Dietary Fiber: 1.6g 6%

Sugars: 24.5g

Fat: 11.1g 17%

Saturated Fat: 5g 25%

Cholesterol: 15.6mg 5%

Vitamin A Iu: 22.7IU 1%

Niacin Equivalents: 1.1mg 9%

Folate: 22.9mcg 6%

Calcium: 18mg 2%

Iron: 1.3mg 7%

Magnesium: 28mg 10%

Potassium: 106.1mg 3%

Sodium: 111.7mg 5%

Thiamin: 0.1mg 11%

Calories From Fat: 100.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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