Thai Drunken Noodles (Pad Kee Mao) Recipe

Recipesfull introduces to you: Thai Recipes. (Thai Drunken Noodles (Pad Kee Mao) Recipe). This is my version of drunken noodles after researching and trying to make it in my own kitchen. It is a spicy and hearty noodle plate great for cold winter nights. One of mine and my husband's favorite spicy Thai dishes

Brief

Prep 20 mins

Cook: 10 mins

Additional: 5 mins

Total: 35 mins

Servings: 4

Yield: 4 servings

Thai Drunken Noodles (Pad Kee Mao) Recipe

Ingredients

1 pound dried rice noodles

3 tablespoons oil

divided

¼ cup sliced Thai chiles

¼ cup sliced onion

2 tablespoons minced garlic

2 tablespoons dark soy sauce

2 tablespoons fish sauce

2 tablespoons soy-based seasoning sauce (such as Golden Mountain®)

1 tablespoon brown sugar

1 red bell pepper

cut into 1-inch pieces

1 cup chopped broccoli

1 cup pea pods

½ cup chopped carrots

1 cup chopped fresh Thai basil

Classic Chicken Pad Thai

World Cuisine

Directions

Step 1

Place noodles in a pot and cover with hot water. Add 1 tablespoon oil and soak until soft 5 to 10 minutes. Drain and rinse with cold water. Set noodles aside.

Step 2

Heat remaining oil in a wok over medium-high heat. Add chiles onion and garlic and fry until golden about 5 minutes. Add soy sauce fish sauce soy-based seasoning sauce and brown sugar and stir to combine. Add drained noodles bell pepper broccoli pea pods and carrots. Stir fry until crisp-tender 3 to 5 minutes. Add basil and remove from heat. Let rest until basil wilts about 1 minute.

Nutritional Information

Thai Drunken Noodles (Pad Kee Mao) Recipe

Servings Per Recipe:4

Calories: 570.1

% Daily Value *

Protein: 8.1g 16%

Carbohydrates: 107.3g 35%

Dietary Fiber: 4.4g 18%

Sugars: 7.6g

Fat: 11.2g 17%

Saturated Fat: 1.8g 9%

Vitamin A Iu: 4582.7IU 92%

Niacin Equivalents: 2.8mg 21%

Vitamin B6: 0.3mg 19%

Vitamin C: 94.7mg 158%

Folate: 56.8mcg 14%

Calcium: 77.6mg 8%

Iron: 2.2mg 12%

Magnesium: 54.2mg 19%

Potassium: 383.3mg 11%

Sodium: 1277mg 51%

Thiamin: 0.1mg 13%

Calories From Fat: 100.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.