Tex-Mex Smoked Sausage Baked Beans Recipe

Recipesfull introduces to you: Popular Recipes. (Tex-Mex Smoked Sausage Baked Beans Recipe). Whip up this Southwestern-inspired dish for an easy, effortless meal, in partnership with Hillshire Farm Brand.

$Tex-Mex Smoked Sausage Baked Beans Recipe$

Brief

Prep 15 mins

Cook: 45 mins

Total: 1hr

Servings: 12

Yield: 12 servings

$Tex-Mex Smoked Sausage Baked Beans Recipe$

Tex-Mex Smoked Sausage Baked Beans Recipe

Ingredients

1 tablespoon vegetable oil

1 (12 ounce) package Hillshire Farm® Rope Smoked Sausage

cut in 1/4\ cubes

1 ½ cups chopped yellow onion

1 large poblano pepper

chopped

2 teaspoons ground cumin

½ cup ketchup

¼ cup packed light brown sugar

2 tablespoons fresh lime juice

2 tablespoons chopped chipotle peppers in adobo sauce

1 tablespoon Worcestershire sauce

1 teaspoon kosher salt

½ teaspoon black pepper

4 (15 ounce) cans black beans

drained

Cooking spray

1 cup shredded Colby-Jack cheese

2 tablespoons chopped cilantro

Tips

Directions

Step 1

Preheat oven to 350 degrees F.

Step 2

Heat oil in a large skillet over medium-high. Add sausage; cook 2-3 minutes until just starting to brown stirring occasionally. Add onion and poblano; cook 4-5 minutes stirring occasionally until vegetables are softened. Add cumin and cook about 30 seconds stirring constantly until fragrant. Remove from heat and stir in ketchup brown sugar lime juice chipotle peppers Worcestershire salt pepper and beans.

Step 3

Spoon mixture into an 11x7-inch (2-quart) broiler-proof baking dish coated with cooking spray. Cover with foil. Bake until bubbly 35 to 40 minutes.

Step 4

Preheat broiler to high. Uncover beans and top with cheese. Broil until cheese is melted 2 to 3 minutes. Sprinkle with cilantro.

Nutritional Information

Tex-Mex Smoked Sausage Baked Beans Recipe

Servings Per Recipe:12

Calories: 314.3

% Daily Value *

Protein: 15.2g 30%

Carbohydrates: 35.5g 12%

Dietary Fiber: 11g 44%

Sugars: 8.4g

Fat: 13.4g 21%

Saturated Fat: 5.3g 27%

Cholesterol: 28.4mg 10%

Vitamin A Iu: 160.1IU 3%

Niacin Equivalents: 2.9mg 22%

Vitamin B6: 0.1mg 9%

Vitamin C: 13.2mg 22%

Folate: 94mcg 24%

Calcium: 66.7mg 7%

Iron: 3.2mg 18%

Magnesium: 57mg 20%

Potassium: 551.3mg 15%

Sodium: 1187.2mg 48%

Thiamin: 0.2mg 23%

Calories From Fat: 120.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.