Swiss Steak Quick and Easy Recipe

Recipesfull introduces to you: Popular Recipes. (Swiss Steak Quick and Easy Recipe). My mother has been making this Swiss steak for years. It is wonderful, and can be made either on the stove top or -- when you don't have a lot of time but want a hearty meal ready when you come home -- in the crock pot. Serve over a bed of egg noodles or rice with a hunk of thick crusty bread.

Brief

Prep 20 mins

Cook: 1hr

Total: 1hr20 mins

Servings: 6

Yield: 6 servings

Swiss Steak Quick and Easy Recipe

Ingredients

1 tablespoon vegetable oil

2 pounds cube steaks

pounded thin and cut into bite-sized pieces

1 ½ tablespoons all-purpose flour

1 medium onion

chopped

1 pound mushrooms

sliced

salt and pepper to taste

1 (1.2 ounce) package brown gravy mix

2 (14.5 ounce) cans stewed tomatoes

1 (12 ounce) package egg noodles

World Cuisine

Directions

Step 1

Heat oil in a Dutch oven over medium heat. Dredge steak strips in flour. Working in batches place strips in hot oil. Fry until browned on both sides. Remove to a warm platter. When all meat is browned return meat to Dutch oven and stir in onions mushrooms salt pepper gravy mix and stewed tomatoes. Bring to a boil then simmer about 30 to 45 minutes.

Step 2

About 20 minutes before steak is finished fill a large pot with water and bring to a boil. Add pasta and cook until al dente about 8 to 10 minutes; drain.

Step 3

Serve Swiss steak over noodles.

Nutritional Information

Swiss Steak Quick and Easy Recipe

Servings Per Recipe:6

Calories: 470.9

% Daily Value *

Protein: 29.8g 60%

Carbohydrates: 58.2g 19%

Dietary Fiber: 4.4g 18%

Sugars: 7.6g

Fat: 13.7g 21%

Saturated Fat: 4g 20%

Cholesterol: 83.6mg 28%

Vitamin A Iu: 269.4IU 5%

Niacin Equivalents: 13.3mg 103%

Vitamin B6: 0.5mg 31%

Vitamin C: 13.7mg 23%

Folate: 161.2mcg 40%

Calcium: 84.8mg 9%

Iron: 6.8mg 38%

Magnesium: 77.1mg 28%

Potassium: 975.5mg 27%

Sodium: 630.3mg 25%

Thiamin: 0.7mg 75%

Calories From Fat: 122.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.