Sweet and Sour Slaw Recipe

Recipesfull introduces to you: Popular Recipes. (Sweet and Sour Slaw Recipe). This is a great recipe from my mother, who is German, for a vinegar based marinated slaw using no oil.

Brief

Prep 20 mins

Additional: 4hrs

Total: 4hrs20 mins

Servings: 6

Yield: 6 servings

Sweet and Sour Slaw Recipe

Ingredients

½ cup white sugar

½ cup cider vinegar

¼ cup cold water

1 teaspoon salt

½ teaspoon mustard seed

½ teaspoon celery seed

8 cups shredded cabbage

½ cup chopped celery

½ cup chopped green bell pepper

1 tablespoon chopped pimento pepper

Salad

Directions

Step 1

In a jar with lid combine the sugar vinegar water salt mustard seed and celery seed. Cover tightly and shake vigorously until sugar is dissolved. Chill dressing for several hours or overnight.

Step 2

In a large bowl toss together the cabbage celery green peppers pimento and dressing until evenly coated. Cover and chill until serving.

Nutritional Information

Sweet and Sour Slaw Recipe

Servings Per Recipe:6

Calories: 98.7

% Daily Value *

Protein: 1.5g 3%

Carbohydrates: 23.4g 8%

Dietary Fiber: 2.8g 11%

Sugars: 20.3g

Fat: 0.3g

Saturated Fat: 0.1g

Vitamin A Iu: 235.7IU 5%

Niacin Equivalents: 0.6mg 5%

Vitamin B6: 0.2mg 10%

Vitamin C: 46.2mg 77%

Folate: 45.3mcg 11%

Calcium: 49.3mg 5%

Iron: 0.7mg 4%

Magnesium: 16.4mg 6%

Potassium: 229.2mg 6%

Sodium: 414.3mg 17%

Thiamin: 0.1mg 6%

Calories From Fat: 2.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.