Sweet Restaurant Coleslaw Recipe

Recipesfull introduces to you: Popular Recipes. (Sweet Restaurant Coleslaw Recipe). Easy to make with convenient, packaged coleslaw, in this version the creamy dressing with vinegar, sugar, and vegetable oil is close to what's served at popular fried chicken, burger, and fish restaurants.

Brief

Prep 10 mins

Additional: 2hrs

Total: 2hrs10 mins

Servings: 8

Yield: 8 servings

Sweet Restaurant Coleslaw Recipe

Ingredients

1 (16 ounce) bag coleslaw mix

⅔ cup creamy salad dressing (such as Miracle Whip®)

½ cup white sugar

3 tablespoons vegetable oil

1 tablespoon prepared horseradish

or more to taste

1 tablespoon white vinegar

¼ teaspoon salt

½ teaspoon poppy seeds

Salad

Directions

Step 1

Pour coleslaw mix into a large bowl.

Step 2

Whisk salad dressing sugar vegetable oil horseradish vinegar salt and poppy seeds together in a bowl until smooth; drizzle over coleslaw mix and toss to coat.

Step 3

Cover bowl with plastic wrap; refrigerate at least 2 hours before serving.

Nutritional Information

Sweet Restaurant Coleslaw Recipe

Servings Per Recipe:8

Calories: 199.7

% Daily Value *

Protein: 0.8g 2%

Carbohydrates: 22.5g 7%

Dietary Fiber: 0.9g 4%

Sugars: 15.3g

Fat: 12g 19%

Saturated Fat: 1.7g 9%

Cholesterol: 11.2mg 4%

Vitamin A Iu: 208.3IU 4%

Niacin Equivalents: 0.3mg 3%

Vitamin B6: 0.1mg 5%

Vitamin C: 19mg 32%

Folate: 16.5mcg 4%

Calcium: 29.3mg 3%

Iron: 0.4mg 2%

Magnesium: 6.8mg 2%

Potassium: 108.8mg 3%

Sodium: 258.3mg 10%

Calories From Fat: 108.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.