Swedish Apple Pie Recipe

Recipesfull introduces to you: Popular Recipes. (Swedish Apple Pie Recipe). I won 1st place in an apple bake-off contest with this recipe. It is the easiest and best apple pie I have ever tasted. It has no crust, believe me, it doesn't need one. I always use Granny Smith apples because they are the best apples for pies. Enjoy!!!!

Brief

Prep 15 mins

Cook: 1hr5 mins

Total: 1hr20 mins

Servings: 8

Yield: 1 - 9 inch pie

Swedish Apple Pie Recipe

Ingredients

2 ½ cups peeled

cored and sliced apples

1 teaspoon ground cinnamon

1 teaspoon white sugar

1 cup white sugar

¾ cup margarine

melted

½ cup chopped pecans

1 cup all-purpose flour

1 egg

lightly beaten

1 pinch salt

World Cuisine

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch pie pan with margarine.

Step 2

Fill 2/3 of the pan with sliced apples. Sprinkle with cinnamon and 1 teaspoon sugar.

Step 3

In a medium bowl mix 1 cup sugar with the melted margarine. Stir in pecans flour egg and salt. Mix well. Spread mixture over the apples.

Step 4

Bake in preheated oven for 65 minutes or until golden brown.

Nutritional Information

Swedish Apple Pie Recipe

Servings Per Recipe:8

Calories: 386

% Daily Value *

Protein: 3.2g 6%

Carbohydrates: 44.6g 14%

Dietary Fiber: 2.2g 9%

Sugars: 30.7g

Fat: 22.8g 35%

Saturated Fat: 3.6g 18%

Cholesterol: 17.3mg 6%

Vitamin A Iu: 800.7IU 16%

Niacin Equivalents: 1.7mg 13%

Vitamin C: 1.8mg 3%

Folate: 32.8mcg 8%

Calcium: 23.4mg 2%

Iron: 1.1mg 6%

Magnesium: 15.1mg 5%

Potassium: 102.1mg 3%

Sodium: 206.5mg 8%

Thiamin: 0.2mg 17%

Calories From Fat: 205.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.