Spaghetti With Peanut Butter Sauce Recipe

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Brief

Servings: 4

Yield: 4 servings

Spaghetti With Peanut Butter Sauce Recipe

Ingredients

½ cup creamy peanut butter

⅓ cup hot water

1 tablespoon light soy sauce

1 clove crushed garlic

⅓ cup heavy whipping cream

1 teaspoon sesame oil

1 dash chili sauce

12 ounces spaghetti

3 teaspoons chopped fresh cilantro

Everyday Cooking

Directions

Step 1

Place the peanut butter in a small glass and add the hot water; stir with a fork until smooth. Mix in soy sauce garlic cream sesame oil chili sauce until smooth. Set aside.

Step 2

Cook pasta in a large pot of boiling water until done. Drain well.

Step 3

Place the drained pasta in a bowl. Stir the reserved peanut butter mixture together again; add to the cooked pasta. Toss all together and garnish with cilantro.

Nutritional Information

Spaghetti With Peanut Butter Sauce Recipe

Servings Per Recipe:4

Calories: 583.8

% Daily Value *

Protein: 19.7g 40%

Carbohydrates: 70.2g 23%

Dietary Fiber: 4.7g 19%

Sugars: 5.3g

Fat: 26.1g 40%

Saturated Fat: 8.4g 42%

Cholesterol: 27.2mg 9%

Vitamin A Iu: 340.1IU 7%

Niacin Equivalents: 14.4mg 111%

Vitamin B6: 0.3mg 20%

Vitamin C: 0.7mg 1%

Folate: 224.8mcg 56%

Calcium: 46.9mg 5%

Iron: 3.5mg 19%

Magnesium: 97.3mg 35%

Potassium: 426.3mg 12%

Sodium: 293.9mg 12%

Thiamin: 0.9mg 90%

Calories From Fat: 234.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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