Slow Cooker Tropical Chicken Recipe

Recipesfull introduces to you: Popular Recipes. (Slow Cooker Tropical Chicken Recipe). This spicy slow cooker meal will bring you a taste of Jamaica on a chilly winter's night! Serve with rice or buttered crusty rolls.

Brief

Prep 20 mins

Cook: 6hrs

Total: 6hrs20 mins

Servings: 6

Yield: 6 servings

Slow Cooker Tropical Chicken Recipe

Ingredients

4 skinless

boneless chicken breast halves

cut into bite size pieces

4 sweet potatoes

peeled and cut into chunks

1 onion

chopped

1 (20 ounce) can pineapple chunks with juice

½ cup raisins

2 tablespoons Jamaican jerk seasoning

1 tablespoon grated lime zest

2 teaspoons Worcestershire sauce

1 teaspoon ground ginger

1 teaspoon ground cumin

1 teaspoon dried thyme

World Cuisine

Directions

Step 1

Place chicken sweet potatoes and onion into a slow cooker.

Step 2

In a bowl stir together the pineapple chunks with juice raisins jerk seasoning lime zest Worcestershire sauce ginger and cumin until well combined; pour the mixture over the chicken mixture in the cooker. Sprinkle with thyme. Cover the cooker and set to Low setting.

Step 3

Cook until the chicken and vegetables are tender about 6 hours.

Nutritional Information

Slow Cooker Tropical Chicken Recipe

Servings Per Recipe:6

Calories: 361.4

% Daily Value *

Protein: 19.6g 39%

Carbohydrates: 68.3g 22%

Dietary Fiber: 8.3g 33%

Sugars: 31.1g

Fat: 2.1g 3%

Saturated Fat: 0.5g 3%

Cholesterol: 40.6mg 14%

Vitamin A Iu: 26962.1IU 539%

Niacin Equivalents: 10.2mg 79%

Vitamin B6: 0.7mg 45%

Vitamin C: 18.2mg 30%

Folate: 36mcg 9%

Calcium: 114mg 11%

Iron: 3.2mg 18%

Magnesium: 83.4mg 30%

Potassium: 1025.1mg 29%

Sodium: 600.5mg 24%

Thiamin: 0.3mg 28%

Calories From Fat: 18.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.