Skyline Chili II Recipe

2 pounds lean ground beef

2 onions

minced

35 black peppercorns

6 bay leaves

crushed

4 whole dried red chile peppers

seeded and diced

¼ teaspoon crushed red pepper flakes

2 cloves garlic

1 (6 ounce) can tomato paste

3 cups water

4 tablespoons chili powder

1 teaspoon ground cayenne pepper

2 ½ tablespoons distilled white vinegar

1 ½ teaspoons ground cinnamon

1 ½ teaspoons ground allspice

1 teaspoon Worcestershire sauce

1 teaspoon salt

1 cup shredded Colby cheese