Roast Salmon With Balsamic Vinegar Recipe

Recipesfull introduces to you: Popular Recipes. (Roast Salmon With Balsamic Vinegar Recipe). These simple and few ingredients make for quick but elegant entertaining. The final broiling caramelizes the sugar to give the salmon its attractive, mildly sweet glaze.

Brief

Prep 10 mins

Cook: 15 mins

Total: 25 mins

Servings: 4

Yield: 4 servings

Roast Salmon With Balsamic Vinegar Recipe

Ingredients

2 tablespoons packed brown sugar

2 tablespoons balsamic vinegar

1 tablespoon olive oil

¼ teaspoon dried rosemary

1 clove garlic

minced

¼ teaspoon ground black pepper

1 ½ pounds salmon fillets

½ teaspoon salt

Main Dish

Directions

Step 1

Whisk together the brown sugar balsamic vinegar olive oil rosemary garlic and pepper in a large bowl. Reserve 1 tablespoon of marinade in a small bowl and set aside. Add the salmon and toss to evenly coat. Cover the bowl with plastic wrap and marinate in the refrigerator for 30 minutes. Remove the salmon from the marinade and shake off excess. Place salmon in an aluminum foil-lined baking dish and sprinkle with salt.

Step 2

Preheat an oven to 450 degrees F (230 degrees C).

Step 3

Roast in the preheated oven until the fish is easily flaked with a fork about 10 minutes. Brush salmon with the reserved marinade and return to the oven. Roast until glazed about 1 minute.

Nutritional Information

Roast Salmon With Balsamic Vinegar Recipe

Servings Per Recipe:4

Calories: 335.6

% Daily Value *

Protein: 29.4g 59%

Carbohydrates: 8.2g 3%

Dietary Fiber: 0.1g

Sugars: 7.7g

Fat: 19.8g 31%

Saturated Fat: 3.8g 19%

Cholesterol: 83.6mg 28%

Vitamin A Iu: 69IU 1%

Niacin Equivalents: 16.2mg 125%

Vitamin B6: 0.9mg 55%

Vitamin C: 5.3mg 9%

Folate: 45.4mcg 11%

Calcium: 30.9mg 3%

Iron: 0.7mg 4%

Magnesium: 41mg 15%

Potassium: 530.2mg 15%

Sodium: 375.8mg 15%

Thiamin: 0.5mg 45%

Calories From Fat: 178.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.