Rich Black Forest Brownies Recipe

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

Beat sugar butter and water together in a large bowl; add eggs 1 at a time beating well after each addition. Stir in vanilla extract.

Whisk flour cocoa powder pudding mix baking powder and salt together in another bowl. Add flour mixture 1/2 cup at a time to butter mixture stirring batter well after each addition. Stir dark chocolate chips and mini chocolate chips into batter. Pour batter into prepared baking dish.

Bake in the preheated oven until a toothpick inserted into the center of the brownies comes out slightly sticky with chocolate 20 to 30 minutes. Cool in baking dish for 10 minutes before cutting into bars.