Ramp Butter Recipe

Recipesfull introduces to you: Popular Recipes. (Ramp Butter Recipe). Use fresh ramps to make this easy ramp butter. If you are using salted butter, you might not even need salt.

Brief

Prep 5 mins

Total: 5 mins

Servings: 20

Yield: 20 servings

Ramp Butter Recipe

Ingredients

⅓ cup ramps leaves

rinsed and dried

2 sticks unsalted butter

at room temperature

salt to taste

Side Dish

Directions

Step 1

Chop 1/2 of the ramp leaves coarsely and the other 1/2 very fine.

Step 2

Beat butter with an electric mixer in a bowl until creamy. Mix in ramps and season with salt to taste. Transfer compound butter into a dish and refrigerate until hard.

Nutritional Information

Ramp Butter Recipe

Servings Per Recipe:20

Calories: 82.2

% Daily Value *

Protein: 0.1g

Carbohydrates: 0.2g

Sugars: 0.1g

Fat: 9.2g 14%

Saturated Fat: 5.8g 29%

Cholesterol: 24.4mg 8%

Vitamin A Iu: 308.1IU 6%

Vitamin C: 0.2mg

Folate: 1.3mcg

Calcium: 3.6mg

Magnesium: 0.6mg

Potassium: 5.4mg

Sodium: 1.5mg

Calories From Fat: 82.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.