Pickled Grilled Vegetables Recipe

Recipesfull introduces to you: Popular Recipes. (Pickled Grilled Vegetables Recipe). I can see these being a regular fixture on the picnic table during the upcoming grilling season. What a perfect complement to a platter of barbecued pork, or grilled chicken. These tasted great after just one day, and even better after three.

Brief

Prep 5 mins

Cook: 10 mins

Additional: 1day

Total: 1day

Servings: 2

Yield: 2 pints

Pickled Grilled Vegetables Recipe

Ingredients

6 pickling cucumbers

sliced in half lengthwise

1 red bell pepper

sliced

1 cup water

1 cup white vinegar

1 cup white sugar

2 ½ tablespoons kosher salt

2 cloves garlic

peeled

12 black peppercorns

¼ teaspoon dried dill

1 pinch crushed red pepper flakes

Side Dish

Directions

Step 1

Preheat an outdoor grill for high heat and lightly oil the grate.

Step 2

Place cucumbers and red peppers on grill cook until slightly softened about 2 minutes per side. Remove from heat.

Step 3

Combine water vinegar sugar kosher salt garlic black peppercorns dill and red pepper flakes in a saucepan over medium heat. Bring to a simmer and remove from heat.

Step 4

Pack cucumbers and peppers evenly between two 16-ounce mason jars. Pour hot pickling liquid into jars leaving 1/4-inch headspace. Screw on lids and let cool to room temperature. Refrigerate for 24 hours before serving.

Nutritional Information

Pickled Grilled Vegetables Recipe

Servings Per Recipe:2

Calories: 519.5

% Daily Value *

Protein: 5.4g 11%

Carbohydrates: 130.6g 42%

Dietary Fiber: 6g 24%

Sugars: 112.4g

Fat: 1.1g 2%

Saturated Fat: 0.3g 2%

Vitamin A Iu: 2726.5IU 55%

Niacin Equivalents: 2mg 15%

Vitamin B6: 0.5mg 30%

Vitamin C: 95.4mg 159%

Folate: 70.6mcg 18%

Calcium: 139.3mg 14%

Iron: 3.8mg 21%

Magnesium: 100mg 36%

Potassium: 1112.5mg 31%

Sodium: 7221.5mg 289%

Thiamin: 0.2mg 20%

Calories From Fat: 10.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.