Balsamic Beurre Noir Recipe

Recipesfull introduces to you: Popular Recipes. (Balsamic Beurre Noir Recipe). An incredibly easy and delicious balsamic butter sauce.

Brief

Prep 5 mins

Cook: 10 mins

Total: 15 mins

Servings: 2

Yield: 2 servings

Balsamic Beurre Noir Recipe

Ingredients

2 teaspoons butter

1 clove garlic

sliced

⅓ cup aged balsamic vinegar

1 teaspoon minced red chile pepper

½ teaspoon tomato paste

salt and pepper to taste

2 tablespoons cold unsalted butter

Side Dish

Directions

Step 1

Melt butter in a skillet over medium heat until it foams. Stir in garlic; cook until edges just start to turn golden about 2 minutes.

Step 2

Stir balsamic vinegar into skillet bring to a simmer and cook over medium heat until vinegar is reduced by 2/3 to create a thick sauce 1 to 2 minutes.

Step 3

Stir in chile peppers and reduce heat to low.

Step 4

Whisk in tomato paste salt and black pepper. Remove skillet from the heat.

Step 5

Stir in butter; whisk constantly until the butter melts and is completely incorporated into the sauce.

Nutritional Information

Balsamic Beurre Noir Recipe

Servings Per Recipe:2

Calories: 167.7

% Daily Value *

Protein: 0.5g 1%

Carbohydrates: 7.1g 2%

Dietary Fiber: 0.1g 1%

Sugars: 6.2g

Fat: 15.7g 24%

Saturated Fat: 9.9g 49%

Cholesterol: 41.3mg 14%

Vitamin A Iu: 521.3IU 10%

Niacin Equivalents: 0.1mg 1%

Vitamin C: 5mg 8%

Folate: 1.2mcg

Calcium: 20.4mg 2%

Iron: 0.4mg 2%

Magnesium: 1.8mg 1%

Potassium: 62.9mg 2%

Sodium: 52.4mg 2%

Calories From Fat: 141

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.