Peach Upside Down Cake II Recipe

Recipesfull introduces to you: Popular Recipes. (Peach Upside Down Cake II Recipe). This citrus-flavored cake recipe features a layer of cherries and canned peaches for a delicious spin on the pineapple-flavored classic.

Brief

Servings: 10

Yield: 8 inch round cake

Peach Upside Down Cake II Recipe

Ingredients

¼ cup butter

softened

½ cup packed brown sugar

1 ½ cups sliced canned peaches

drained

6 cherries

pitted and halved

⅓ cup shortening

½ cup white sugar

1 egg

1 ¼ cups cake flour

1 ½ teaspoons baking powder

½ teaspoon salt

½ teaspoon orange zest

½ cup orange juice

Dessert

Directions

Step 1

Spread butter or margarine in bottom of 8 inch round baking dish. Sprinkle with brown sugar and arrange very well drained peaches and halved cherries on top.

Step 2

In a large bowl cream shortening and sugar together thoroughly. Blend in unbeaten egg and beat well.

Step 3

In a separate bowl sift together flour baking powder and salt. Add these dry ingredients to creamed mixture alternately with the juice. Stir in orange rind until evenly distributed.

Step 4

Bake at 350 degrees F (175 degrees C) for 45 to 50 minutes or until cake is done. Allow cake to cool 5 to 10 minutes in the pan. Invert over serving plate to remove cake and allow syrup to drain a minute.

Nutritional Information

Peach Upside Down Cake II Recipe

Servings Per Recipe:10

Calories: 279

% Daily Value *

Protein: 2.5g 5%

Carbohydrates: 41.3g 13%

Dietary Fiber: 0.9g 4%

Sugars: 26.2g

Fat: 12.2g 19%

Saturated Fat: 4.8g 24%

Cholesterol: 30.8mg 10%

Vitamin A Iu: 343IU 7%

Niacin Equivalents: 2mg 16%

Vitamin C: 8mg 13%

Folate: 41mcg 10%

Calcium: 60.8mg 6%

Iron: 1.7mg 10%

Magnesium: 9.2mg 3%

Potassium: 124mg 4%

Sodium: 234.2mg 9%

Thiamin: 0.2mg 18%

Calories From Fat: 109.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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