Paleo Coconut Lemon Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Paleo Coconut Lemon Cake Recipe). A luscious paleo coconut lemon cake that's thick and bursting with lemon! Made with coconut flour and topped with crispy baked lemon zest, this cake makes an excellent low-carb, gluten-free, calorie-friendly snack!

Brief

Prep 20 mins

Cook: 50 mins

Additional: 1hr

Total: 2hrs10 mins

Servings: 12

Yield: 12 bars

Paleo Coconut Lemon Cake Recipe

Ingredients

cooking spray

½ cup fresh lemon juice

3 egg whites

1 teaspoon lemon extract

¼ teaspoon salt

½ cup unsweetened applesauce

¼ cup coconut oil

melted and cooled

3 tablespoons honey

1 ½ cups coconut flour

2 tablespoons almond flour

1 ½ teaspoons baking powder

1 teaspoon baking soda

1 lemon

zested

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch baking pan with cooking spray.

Step 2

Combine lemon juice egg whites lemon extract and salt in the bowl of a stand mixer fitted with the whisk attachment; beat until thick and fluffy. Beat in applesauce coconut oil and honey.

Step 3

Mix coconut flour almond flour baking powder and baking soda together in a separate bowl. Turn on mixer; add coconut flour mixture gradually until batter is just combined.

Step 4

Scrape batter into the prepared baking pan; press gently with your palm to spread it evenly in the pan. Sprinkle lemon zest evenly on top.

Step 5

Bake in the preheated oven until top is golden brown about 50 minutes. Cool in the pan for at least 30 minutes. Invert onto a rack to continue cooling about 30 minutes. Slice into 12 bars.

Nutritional Information

Paleo Coconut Lemon Cake Recipe

Servings Per Recipe:12

Calories: 75.3

% Daily Value *

Protein: 1.3g 3%

Carbohydrates: 6.9g 2%

Dietary Fiber: 0.4g 2%

Sugars: 5.7g

Fat: 5.2g 8%

Saturated Fat: 4g 20%

Vitamin A Iu: 5.2IU

Niacin Equivalents: 0.2mg 2%

Vitamin C: 5.5mg 9%

Folate: 1.9mcg 1%

Calcium: 36.4mg 4%

Iron: 0.1mg 1%

Magnesium: 2.2mg 1%

Potassium: 37.9mg 1%

Sodium: 228.7mg 9%

Calories From Fat: 46.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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