ORE-IDA Sweet and Savory Bacon Quiche Recipe

Recipesfull introduces to you: Popular Recipes. (ORE-IDA Sweet and Savory Bacon Quiche Recipe). Feeding a crowd for brunch? This bacon quiche with Potatoes O'Brien, Cheddar cheese, and sour cream is sure to be a hit.

Brief

Prep 10 mins

Additional: 45 mins

Total: 55 mins

Servings: 8

Yield: 8 servings

ORE-IDA Sweet and Savory Bacon Quiche Recipe

Ingredients

1 ready-to-use refrigerated pie crust

4large eggs eggs

beaten

½ cup whole milk

½ cup BREAKSTONE'S or KNUDSEN Sour Cream

½ teaspoon ground black pepper

4 ½ cups ORE-IDA® Potatoes O'Brien

thawed

1 (8 ounce) package KRAFT Shredded Sharp Cheddar Cheese

8 slices cooked OSCAR MAYER Maple Bacon

crumbled

Tips

Directions

Step 1

Heat oven to 375 degrees F.

Step 2

Line 9-inch pie plate with pie crust; seal and flute edge.

Step 3

Mix eggs milk sour cream and pepper in large bowl until blended. Add remaining ingredients; mix well. Pour into crust.

Step 4

Bake 40 to 45 min. or until knife inserted in center comes out clean.

Nutritional Information

ORE-IDA Sweet and Savory Bacon Quiche Recipe

Servings Per Recipe:8

Calories: 354.6

% Daily Value *

Protein: 14g 28%

Carbohydrates: 20.9g 7%

Dietary Fiber: 2.1g 8%

Sugars: 1g

Fat: 23.9g 37%

Saturated Fat: 11.2g 56%

Cholesterol: 133mg 44%

Vitamin A Iu: 437.7IU 9%

Niacin Equivalents: 1.9mg 15%

Folate: 29.7mcg 7%

Calcium: 233.9mg 23%

Iron: 1.2mg 7%

Magnesium: 9.6mg 3%

Potassium: 91.9mg 3%

Sodium: 441.7mg 18%

Thiamin: 0.1mg 11%

addedsugar: 0.5g

Calories From Fat: 215.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.