Mushroom Bundles Recipe

Recipesfull introduces to you: Popular Recipes. (Mushroom Bundles Recipe). These are absolutely scrumptious, and can be made with either phyllo dough or puff pastry. I prefer to make these with puff pastry, as it's easier to work with. Cook the mushrooms in sherry rather than white wine. Personal preference only!

Brief

Prep 20 mins

Cook: 20 mins

Total: 40 mins

Servings: 8

Yield: 8 servings

Mushroom Bundles Recipe

Ingredients

1 stick unsalted butter

4 cups chopped mushrooms

4 cloves garlic

minced

½ cup dry white wine

salt to taste

1 (17.5 ounce) package frozen puff pastry

thawed

⅓ cup grated Parmesan cheese

Appetizer and Snack

Directions

Step 1

Melt butter in a skillet over medium heat; cook and stir mushrooms and garlic in the melted butter for 1 minute. Pour in white wine; cook and stir mixture until all liquid has evaporated about 5 minutes. Season with salt. Remove from heat.

Step 2

Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.

Step 3

Cut each puff pastry sheet into 4 equal rectangles creating 8 total. Spoon mushroom mixture into the center of each rectangle; sprinkle with Parmesan cheese. Gather all 4 corners of a rectangle together around the filling; pinch corners and edges of puff pastry together forming a seal. Repeat with remaining rectangles. Arrange bundles on the prepared baking sheet. Lightly press bundles so the bottoms are flat.

Step 4

Bake in the preheated oven until bundles are golden brown about 15 minutes.

Nutritional Information

Mushroom Bundles Recipe

Servings Per Recipe:8

Calories: 476.2

% Daily Value *

Protein: 7.1g 14%

Carbohydrates: 29.8g 10%

Dietary Fiber: 1.3g 5%

Sugars: 1.2g

Fat: 35.9g 55%

Saturated Fat: 13.8g 69%

Cholesterol: 33.4mg 11%

Vitamin A Iu: 369.7IU 7%

Niacin Equivalents: 5.2mg 40%

Vitamin B6: 0.1mg 5%

Vitamin C: 1.2mg 2%

Folate: 54.3mcg 14%

Calcium: 51.7mg 5%

Iron: 1.8mg 10%

Magnesium: 16.4mg 6%

Potassium: 173.3mg 5%

Sodium: 207.8mg 8%

Thiamin: 0.3mg 28%

Calories From Fat: 323.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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