Mom's Best Chocolate Chip Cookies Recipe

Recipesfull introduces to you: Popular Recipes. (Mom's Best Chocolate Chip Cookies Recipe). This recipe does taste like Mrs. Field's. When I make them it does not take long for my husband and three boys to make them disappear.

Brief

Prep 15 mins

Cook: 10 mins

Total: 25 mins

Servings: 30

Yield: 30 cookies

Mom's Best Chocolate Chip Cookies Recipe

Ingredients

1 cup butter

softened

½ cup white sugar

1 ½ cups packed brown sugar

2 eggs

1 tablespoon vanilla extract

2 ½ cups all-purpose flour

1 teaspoon baking powder

1 teaspoon baking soda

¾ teaspoon salt

2 cups milk chocolate chips

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a large bowl cream together the butter white sugar and brown sugar. Beat in the eggs one at a time then stir in the vanilla. Combine the flour baking powder baking soda and salt; stir into the creamed mixture until just blended. Finally mix in the chocolate chips. Shape dough into golf ball sized balls and place them 3 inches apart into ungreased cookie sheets. Flatten slightly.

Step 3

Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutritional Information

Mom's Best Chocolate Chip Cookies Recipe

Servings Per Recipe:30

Calories: 212.7

% Daily Value *

Protein: 2.3g 5%

Carbohydrates: 28.9g 9%

Dietary Fiber: 0.3g 1%

Sugars: 20.1g

Fat: 10.3g 16%

Saturated Fat: 6.2g 31%

Cholesterol: 32.4mg 11%

Vitamin A Iu: 205.3IU 4%

Niacin Equivalents: 1mg 7%

Folate: 21mcg 5%

Calcium: 36mg 4%

Iron: 0.6mg 4%

Magnesium: 3.9mg 1%

Potassium: 32.8mg 1%

Sodium: 182.3mg 7%

Thiamin: 0.1mg 9%

Calories From Fat: 92.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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