Mama H's Fooled You Fancy Slow Cooker Turkey Breast Recipe

Recipesfull introduces to you: Popular Recipes. (Mama H's Fooled You Fancy Slow Cooker Turkey Breast Recipe). This starts with the simplest of recipes and adds a couple of items to make it fancy without making it harder. It was just my husband and me for Thanksgiving, and I wanted it to be special without making a fuss, so I started with turkey breast, onion soup, and cranberry sauce. I make my own onion soup to cut down on sodium, and I added a few things to make it special. See what you think! I recommend using a slow cooker bag to speed up cooking!

Brief

Prep 20 mins

Cook: 5hrs

Total: 5hrs20 mins

Servings: 6

Yield: 6 servings

Mama H's Fooled You Fancy Slow Cooker Turkey Breast Recipe

Ingredients

½ bunch fresh flat-leaf parsley

divided

½ bunch dill

divided

1 clementine

peeled and segmented

divided

1 (2 1/2 to 3 pound) turkey breast

2 ⅔ tablespoons dried onion flakes

1 ½ teaspoons dried parsley

1 teaspoon ground turmeric

1 teaspoon onion powder

½ teaspoon salt

or to taste

½ teaspoon white sugar

or to taste

½ teaspoon celery seed

¼ teaspoon ground black pepper

1 (16 ounce) can whole berry cranberry sauce

Meat and Poultry

Directions

Step 1

Place at least 1/2 the fresh parsley and 1/2 the dill into the bottom and slightly up the sides of a slow cooker. Scatter about 1/2 the clementine sections on top. Add turkey breast.

Step 2

Combine onion flakes dried parsley turmeric onion powder salt sugar celery seed and black pepper together in a bowl and mix well. Sprinkle generously over the turkey breast in the slow cooker.

Step 3

Spoon dollops of cranberry sauce all over the turkey and in the corners of the slow cooker pot. Add remaining fresh parsley and dill. Finish with the remaining clementine sections. Cook on Low until turkey is no longer pink in the center and juices run clear about 5 hours checking after 4 1/2 hours to make sure it doesn't overcook.

Nutritional Information

Mama H's Fooled You Fancy Slow Cooker Turkey Breast Recipe

Servings Per Recipe:6

Calories: 416.7

% Daily Value *

Protein: 55.6g 111%

Carbohydrates: 32.4g 11%

Dietary Fiber: 1.9g 7%

Sugars: 20.7g

Fat: 6.3g 10%

Saturated Fat: 1.7g 8%

Cholesterol: 170.1mg 57%

Vitamin A Iu: 721.8IU 14%

Niacin Equivalents: 23.5mg 181%

Vitamin B6: 1mg 64%

Vitamin C: 14mg 23%

Folate: 28.5mcg 7%

Calcium: 56.9mg 6%

Iron: 3.9mg 22%

Magnesium: 62.3mg 22%

Potassium: 642.5mg 18%

Sodium: 316.1mg 13%

Thiamin: 0.1mg 11%

Calories From Fat: 56.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.